The “Gasthof” in Hotel Gasthof Stern is not a mere nostalgic label. It signals that not only hotel guests are welcomed and pampered here, but also day visitors seeking the pleasures of a kitchen known far and wide for its quality.
And so it has always been. As a classic village inn, the Hotel Gasthof Stern has long been a central part of everyday life in Nova Ponente: baptisms, first communions, weddings, anniversaries, milestone birthdays – even wakes – have been celebrated here for generations. And that hasn’t changed. Locals still gather here, for special occasions and everyday meals alike.
Committed to the South Tyrolean cuisine
Like any true Dolomites restaurant, the Hotel Gasthof Stern’s menu celebrates the best of South Tyrol cuisine – with traditional alpine flavours, Austrian heritage, and Mediterranean finesse. Our kitchen blends past and present into every dish, creating a uniquely regional culinary experience.
Seasonality, freshness, and regional produce take centre stage here. Not only during our themed culinary weeks, when wild game or forest flavours are featured, but every day. It’s a commitment to local roots and honest cooking.
Our Tipp
And what’s a great meal without the perfect wine? That’s where our sommelier Paul comes in. With expert advice and a carefully curated selection of South Tyrolean and Italian wines, he ensures that every glass complements your plate. Only wines with character make it into the cellar of a house with character.
Our Tipp
Cozy parlour or sunny terrace?
Dining – or better, enjoying – at the Hotel Gasthof Stern takes place in one of our two charming parlours or, during summer, on the panoramic terrace with a view of the village square and the Dolomites beyond.
You have three ways to enjoy our cuisine. First: as a hotel guest with half board, enjoying an evening menu full of South Tyrolean and Mediterranean favourites. Second: as a B&B guest who chooses to dine à la carte. And third: as an external visitor who books a table and enjoys a first-class culinary experience in our traditional Dolomites restaurant.
